Dining & Hospitality Services
When you partner with NEXDINE Hospitality, you tap into the resources of an established dining management provider with a long history of exceptional service to independent schools and colleges. Our collaborative approach ensures your program reflects your brand and vision for dining, while shifting the responsibility for strategy and execution to a trusted partner.
Learn how NEXDINE’s commitment to health and safety powered the company’s response to the pandemic.
Our collaborative approach ensures your program reflects your brand and vision for dining.
NEXDINE provides full operational transparency, financial transparency and real-time reporting, powered by the latest technology and infrastructure so you have full confidence that every step is being taken to meet — and exceed — your expectations.
NEXDINE has the proven expertise to support your Fall 2021 plans
Re-establishing your dining program in the fall will have many challenges:
- Testing, maintenance and recertification of shuttered kitchen and dining facilities
- Establishment of appropriate COVID-19 protocols for dining services
- Nutrition strategies to bolster immune systems and promote wellness
- Menu strategies that convey a sense of comfort, normalcy and community
- Staffing strategies that minimize churn and are backed with contingency plans
- Procurement and operational strategies that control costs
- Flexibility to scale and pivot as conditions evolve
Artisan by NexDine
Artisan by NexDine is a dining service program with an innovative menu experience focused on batch cooking hand-crafted recipes that are seasonally inspired. Fresh ingredients responsibly sourced from trusted producers and growers paired with authentic flavors and innovative experiences – that’s what you can expect from an Artisan experience.