Ana Young, Chef Of The Month!Ana has been cooking and learning about food since she was a young child watching her mother, aunts, and uncles make unique ethnic foods [...]

Chef Of The Month: James Capone!    James has been working as a chef for over ten years. He graduated from Drexel University in Philadelphia and worked under some [...]

Meet Our Chef Of The Month, Brian Moran! Brian has been working in the foodservice industry for over 15 years now. He attended the Institute of Culinary Education in [...]

Ana Young Receives the 2022 Vocational Partner Award. NEXDINE is proud to congratulate Ana Young for receiving the 2022 Vocational Partner Award. Each year on the Tuesday after Thanksgiving The Crossroads School [...]

National American Indian & Alaska Native Heritage Month We’re celebrating our diversity and the colleagues who add unique perspectives and experiences to our rich culture. In honor of National [...]

Colleague Spotlight! Our very own Justin Drew is making a difference, volunteering to help fight food insecurity.Hi! My name is Justin Drew, Vice President, Business Development with NEXDINE HOSPITALITY, [...]