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International Workers Day
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Food Waste
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Our Honey Bee Hives
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Our Living Micro Farms
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Brian Moran
Meet Our Chef Of The Month, Brian Moran!Brian has been working in the foodservice industry for over 15 years now. He attended the Institute of Culinary Education in New York City. Brian’s passion is food and he strives to make…
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April Is Stress Awareness Month
At the NEXDINE corporate support office, we had the opportunity with Rock the Bike to use the smoothie bike one morning and blended our very own smoothies! We combined a quick exercise routine with a nutritious breakfast, and it set the tone…
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NEXDINE Named Top Ten Food Service Management Company By CIO Coverage
NEXDINE Named Top Ten Food Service Management Company By CIO CoverageNo one can deny the impact that the COVID-19 pandemic has cast on the foodservice industry. There aren’t many companies that have not been affected in some way or the…
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Ana Young Receives the 2022 Vocational Partner Award
Ana Young Receives the 2022 Vocational Partner Award.NEXDINE is proud to congratulate Ana Young for receiving the 2022 Vocational Partner Award. Each year on the Tuesday after Thanksgiving The Crossroads School celebrates Giving Tuesday. This is their way to say thank you and give…
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National American Indian & Alaska Native Heritage Month
National American Indian & Alaska Native Heritage MonthWe’re celebrating our diversity and the colleagues who add unique perspectives and experiences to our rich culture. In honor of National American Indian & Alaska Native Heritage Month, we are proud to introduce…
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LeadingAge National Conference
NEXDINE at LeadingAge National ConferenceIf you are attending this year’s LeadingAge National conference in Atlanta, visit NEXDINE in booth 4331. Meet the team, learn about the hydroponic Micro-Farms we’re installing in the communities we serve and ride our Smoothie Bike…
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Delicious Entrées Crafted from our Micro-Farm Harvest!
Delicious Entrées Crafted from our Micro-Farm Harvest!Chef Frank Travisano treated the residents to Thai Chicken Lettuce Wraps and Chicken Pesto with Pasta. Fresh Bib Lettuce, Cilantro, and Basil harvested from the community’s Micro-Farm served as the inspiration.NEXDINE’s Micro-Farms conquer the…
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$50,000 For Charity!
We Raised $50,000 At Our NEXDINE Foundation Charity Golf TournamentOur Annual Golf Tournament is our main fundraiser. This year we raised $50,000 to support the Pediatric Advanced Care Team (PACT), a nationally recognized palliative care service. We also raised $5,000 to…