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  • Who We Serve
    • Senior Living
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    • Education
    • Behavioral Health
  • Our Approach
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  • Our People
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  • NEXDINE Return to office in 2024

    Inspire a New Wave of Return-to-Office Excitement

    Published On: February 26, 2024

    Flexible Contracts and Innovative Partnerships Are Key Prior to 2020, many offices were centers of productivity as well as social hubs where employees built careers, lives, and social networks. [...]

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  • Heart Health Awareness Month 2-01

    Nourishing Hearts: Embracing Heart Health Awareness Month

    Published On: February 2, 2024

    February is Heart Health Awareness Month Heart Health Awareness Month is observed in February each year. It is a dedicated time to raise awareness about cardiovascular health, promote healthy [...]

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  • Nutritional Salad

    The Link Between Nutrition and Mental Health

    Published On: December 8, 2023

    Did you know that the brain consumes 20% of a person’s daily caloric intake, approximately 400 calories per day? In fact, it is composed of 60% fat and contains [...]

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  • NEXDINE Hospitality acquires SIMPLEX HEALTH

    NEXDINE Hospitality Acquires SIMPLEX HEALTH

    Published On: November 9, 2023

    NEXDINE HOSPITALITY ACQUIRES SIMPLEX HEALTH TO EXPAND SERVICES ACROSS ALL MARKET SEGMENTS Mansfield, MA, November 09, 2023 NEXDINE HOSPITALITY, an industry leader in dining, facility management, and environmental services [...]

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  • Combating Weight Loss in Seniors

    Combating Significant Weight Loss in Seniors: A TASTEFUL Case Study

    Published On: September 15, 2023

    About RiverSpring Living RiverSpring Living is recognized as one of the best nursing homes in the country, RiverSpring pushes the boundaries of what’s possible in skilled nursing care. Innovative [...]

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  • NEXDINE fresh food approach

    A Food-Forward Occupancy Strategy for Senior Living

    Published On: July 26, 2023

    “Word of Mouth” Goes Next Level There are so many adages that begin or end with “everyone has an opinion,” that we are a bit hesitant to start this [...]

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  • Interview with NEXDINE CEO, David Lanci

    David Lanci Interviewed on Winning at Work Podcast

    Published On: July 5, 2023

    Check out Winning at Work’s latest podcast with our very own, CEO of NEXDINE Hospitality, David Lanci. Host Tony Moore and Lanci delve into the compelling rise of "Value-Based [...]

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  • NEXDINE provides specialized programming for Alzheimer's dementia patients

    Dining Experience within Memory Care

    Published On: June 12, 2023

    What is Dementia? Rather than a specific disease, dementia is a general term describing a decrease in cognitive functions such as thinking, reasoning, or remembering. Changes in mood [...]

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  • Wellness Solutions

    Wellness Solutions. Creating Your Wellness Strategy

    Published On: May 4, 2023

    Wellness is described as a healthy lifestyle beyond any identified acute illness. It refers to a state of physical health in which people have the ability and energy to do what they want to or enjoy in life without chronic suffering. Although wellness means [....]

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  • Senior Living Dining Services in Chicago

    Senior Hospitality Services in Chicago

    Published On: March 1, 2023

    NEXDINE Expands Presence in Chicago NEXDINE’s rapidly growing presence in Chicago means senior living communities throughout the Chicagoland metropolitan area can experience the same exceptional levels of dining [...]

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Recent Posts

  • Sprigs by NEXDINE Awards $1,000 Scholarship to Student Advisory Board Member
  • Beyond the Water Glass: Creative Ways to Stay Hydrated This Summer
  • The Workplace Advantage: How Dining Experiences Are Driving Return-to-Office Success

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NEXDINE Hospitality
905B South Main Street, Suite 203
Mansfield, MA 02048
(978) 674.8464
info@nexdine.com

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NEXDINE Hospitality
905B South Main Street, Suite 203, Mansfield, MA 02048
(978) 674.8464   |   info@nexdine.com

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Copyright © 2023 NEXDINE LLC. All Rights Reserved.

Copyright © 2023 NEXDINE LLC. All Rights Reserved.

Copyright © 2023 NEXDINE LLC. All Rights Reserved.

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